BAKES
All of these products are freshly baked to order & taste tested to ensure that clients get the best quality cakes and bakes achievable.
Prices and products may be subject to change or discontinuation.
If you have any queries about allergens, please refer to the "Allergens Information" page.
All Cakes will have traces of SOY due to the Cake Release Spray used.
Chocolate Orange Brownies
A take on the classic, but made with Terrys Chocolate Orange!! For further squidgyness these are made with the addition of Cointreau as standard or this can be swapped for milk. When cut up the brownies from around the edge will be moist and sponge-like, whilst the centre ones will be fudgey.
Chocolate Brownies
A particular favourite of mine!! Delicious on their own or warmed slightly with double cream. For further squidgyness these are made with the addition of whisky as standard or this can be swapped for milk. When cut up the brownies from around the edge will be moist and sponge-like, whilst the centre ones will be fudgey.
My Classic Chocolate Brownie with the addition of Desiccated Coconut and Malibu. When cut up the brownies from around the edge will be moist and sponge-like, whilst the centre ones will be fudgey.
Chocolate & Toffee Swirl Brownies
My Classic Chocolate Brownie with the addition of homemade Toffee swirls and whisky (this can be swapped for milk). When cut up the brownies from around the edge will be moist and sponge-like, whilst the centre ones will be fudgey.
Chocolate & Nutella Swirl Brownies
Delicious classic Brownie with the addition of Nutella swirls. When cut up the brownies from around the edge will be moist and sponge-like, whilst the centre ones will be fudgey.
Chocolate Brownies with Cherry and White Chocolate
My Classic Chocolate Brownie with the addition of Chopped White Chocolate pieces and Morello flavoured Glace cherries. This can also have the addition of Cherry Brandy, otherwise milk will be used. When cut up the brownies from around the edge will be moist and sponge-like, whilst the centre ones will be fudgey.
A lovely moist blondie encasing chopped white chocolate. When cut up the blondies from around the edge will be moist and sponge-like, whilst the centre ones will be fudgey.
A lovely moist blondie encasing chopped white chocolate, Biscoff Spread and Biscoff Biscuits. When cut up the blondies from around the edge will be moist and sponge-like, whilst the centre ones will be slightly fudgey.
Double Chocolate Chip Cookies with the addition of Desiccated Coconut, make a crispy and crumbly cookie. The cookies will be made encasing chopped milk, dark or white chocolate.
Lovely soft and fluffy Chocolate Chip Cookies. The cookies will be made encasing chopped milk and dark chocolate.
Deliciously soft and Chewy Chocolate Chip Cookies. The cookies will be made encasing chopped milk and dark chocolate.
Delicious Rocky Road, using a mix of Milk & Dark chocolate to encase Digestive Biscuits pieces, Mini Marshmallows & Maltesers.