Banoffee

CUPCAKES

~~Ingredients~~

~~Base and Frosting~~

Self-Raising Flour Butter

Brown Sugar Toffee Sauce

Stork Banana Chips

Eggs Icing Sugar

Bananas Digestive Biscuit

Bicarbonate Soda

Baking Powder

Milk

Vanilla Extract

Toffee Sauce

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All my cakes are made in a kitchen that handles nuts and other allergens. For more information on my cakes and possible allergens please check here.

Contains: Cereals/Gluten, Eggs, Milk, Soya, Sulphur Dioxide. May Contain: Mustard, Nuts.

This cake is not suitable for gluten allergy sufferers.

Photos are representative and as all of my cupcakes are hand made the finish of the cakes and toppings may vary.