CHOCOLATE CARAMEL BAR CUPCAKES
Ingredients
Base and Frosting
Stork Unsalted Butter
Caster Sugar Icing Sugar
Brown Sugar Vanilla Extract
Eggs Milk
Plain Flour Cocoa powder
Mars Bar Chocolate Sauce
Pinch of salt Mars Bar
Baking Powder Nat. Caramel Flavour
Natural Caramel Flavouring
Dietary Advice and Allergens
All my cakes are made in a kitchen that handles nuts and other allergens. For more information on my cakes and possible allergens please check here.
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Contains: Cereals/Gluten, Eggs, Milk, Soya May Contain Mustard, Peanuts
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This cake is not suitable for gluten allergy sufferers.
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Photos are representative and as all of my cupcakes are hand made the finish of the cakes and toppings may vary.