CHLOE'S PINATA CELEBRATION CAKE
Chloe's Pinata Celebration Cake
Base and Frosting
Stork Butter
Caster Sugar Icing Sugar
Baking Powder Vanilla Extract
Eggs Red Gel Colouring
Self Raising Flour Yellow Gel Colouring
Vanilla Extract Green Gel Colouring
Smarties Blue Gel Colouring
Coloured Strands
Mini Chocolate Jazzies
Dietary Advice and Allergens
All my cakes are made in a kitchen that handles nuts and other allergens. For more information on my cakes and possible allergens please check here.
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Contains: Cereals/Gluten, Eggs, Milk, Soya. E102, E104, E124 & E129.
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This cake is not suitable for gluten allergy sufferers.
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Photos are representative and as all of my cakes are hand made the finish of the cakes and toppings may vary.