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WHITE CHOCOLATE, LEMON & BLUEBERRY CAKE

Ingredients
Base and Frosting
Stork Butter
Caster Sugar Icing Sugar
White Chocolate Blueberry Conserve
Eggs Blueberries
Vanilla Extract White Chocolate
Lemon
Self-Raising Flour
Blueberries
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Dietary Advice and Allergens
All my cakes are made in a kitchen that handles nuts and other allergens. For more information on my cakes and possible allergens please check here.
Contains: Cereals/Gluten, Eggs, Milk, Soya. May Contain Nuts, Peanuts, Eggs and Gluten.
This cake is not suitable for gluten allergy sufferers.
Photos are representative and as all of my cupcakes are hand made the finish of the cakes and toppings may vary.
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