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WHITE CHOCOLATE, LEMON & BLUEBERRY CAKE

Ingredients

Base and Frosting

Stork                       Butter

Caster Sugar           Icing Sugar

White Chocolate     Blueberry Conserve

Eggs                       Blueberries

Vanilla Extract        White Chocolate

Lemon

Self-Raising Flour              

Blueberries

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Dietary Advice and Allergens

All my cakes are made in a kitchen that handles nuts and other allergens. For more information on my cakes and possible allergens please check here.

Contains: Cereals/Gluten, Eggs, Milk, Soya.   May Contain Nuts, Peanuts, Eggs and Gluten.

This cake is not suitable for gluten allergy sufferers.

Photos are representative and as all of my cupcakes are hand made the finish of the cakes and toppings may vary.

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